CLIMATE
Modified Mediterranean climate (‘dryish’)
APPELATION OF THE CONTROLLED ORIGIN
Vineyard altitude: 40-70 m above the sea level; Vineyard age: 15-30 years; Plantation density: 3500-50 grapevines/ha Training system: unilateral and bilateral horizontal cordon-bilateral Guyot
TASTE
of harmoniously rounded taste, easy and potable
SMELL
of light, floral scent of the wild rose
COLOUR
Light red ruby colour
SERVING TEMPERATURE
It is served at 16-18 C
VARIETY
Negro Amaro, Vranac and Syrah
ORIGIN
Skadar Lake basin, Ćemovsko field
HARVEST
Picking by hand
AGING
Minimum 2 years in the inox vats
SOIL
shallow skeletal soil
MATCHING WITH FOOD
it is recommended with all white meat dishes, pastas, pizzas, grilled dishes, cheese. In Montenegro, this wine is popular with all dishes which traditionally follow white wines
TECHNICAL PROPERTIES
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